The Restaurant

OUR STORY

Another important milestone on the journey built with passion, hard work, and the love for food. Fat Fish Porvorim — fourth chapter elevating the Fat Fish story!

What began as one destination has grown into a much-loved name, expanding to Anjuna, followed by Fat Fish & More.

Goa is a home to a beautiful community, rich traditions, warm hospitality and deep appreciation for food

That love, trust, and encouragement helped them shape, the vision behind Fat Fish Porvorim, creating a space where families come together, friends celebrate, and every guest can enjoy delicious food, great hospitality, and memories worth coming back for.

Prashant korgaonkar and Pooja Sarin whose vision laid the foundation for this journey, the legacy moving forward with Sunny and Shaan Korgaonkar the entire team, whose dedication makes every milestone possible.
Fat Fish is delighted to welcome all where great food meets great company, and every gathering becomes a celebration!

Something from our

MENU
Being one of the finest restaurants in Goa to serve authentic Goan food as well as variety of cuisines we take an exceptional place for ourselves & our food in the hearts of our customers.

  You Could Start With                  

STUFFED CRAB
Crabmeat Tossed With Onions, Tomatoes, Spices, Stuffed In Crab Shell & Topped With Cheese.
KINGFISH RECHEADO
Kingfish Sauteed In Authentic Portugese Recheado Masala With Red Chilli In Vinegar Base.
CHICKEN CHILLI FRY
A Blend Of Cheese, Potato, Paprika, Bread Crumbs & Chilli Cooked On A Skewer In Tandoor

  Something Easy         

TUNA SALAD
Tuna, tomato, beans, olives, capers garnished with herbs & lemon .
SEAFOOD PASTA SALAD
Prawn, calaman, king fish, tomato, penne, bell popper, olives, Mayo
WATERMELON FETA SALAD
Watermelon, Feta, Olives, Fresh Mint, Oregano, Olive Oil & Lime

  Our Specials           

SPECIAL GOAN FISH THALI
Tisreo, Crab Xacuti, Tarle Sukha, Vegetables, Rice, Pickle, Papad, Salad, Fish Fry & Curry Of the Day
AMERICAN BEEF STEAK
Beef Cooked in Red Wine topped with Caramelized Onions, Fried Eggs & Served with Boiled Vegetables, Choice of Potato
FISH PORTUGUESE
King Fish In Tomato Sauce Blend. With Herbs, Garlic And Paprika Served With Boiled Vegetables
LOBSTER THERMIDOR
Lobster Made With Creamy Brandy, Celery Flavored Sauce, Served With Boiled Vegetables And Chips